Smoking Cigars with Avo

 

(CA) It was almost 12 years ago when I first had an Avo Uvezian cigar. I was on a business trip in downtown Chicago and ordered it from a cigar menu after dinner back when restaurants in the Windy City still allowed you to smoke and actually provided table side cigar service. I even convinced the waitress to ring it up on the bill as dessert so that it wouldn't look questionable on my expense report when I got home. This, of course, was before I worked for Cigar Aficionado. I recall it was a Domaine Avo Robusto. Continued