Wednesday, June 10, 2015

Burley – More To It Than You’d Think

 

(Russ Ouelette) ... So, despite what many people believe, Burley isn’t just the base for heavily-flavored aromatics or “codger blends”, and it doesn’t have to be tame in flavor. It can be all those things, but it can be much more. I’ve used it in blends that you wouldn’t suspect contained any Burley, and companies like Cornell & Diehl have turned them into an art form. Continued

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