(Gordon Mott) ... I've been lucky enough to smoke some of the greatest cigars ever made, drink the world's best wines and eat at some of the world's finest restaurants—all for my work. When personal and private passions become part of one's job, it's hard not to feel incredibly lucky. Continued
Friday, October 10, 2014
Gordon Mott Retiring from Cigar Aficionado
(Gordon Mott) ... I've been lucky enough to smoke some of the greatest cigars ever made, drink the world's best wines and eat at some of the world's finest restaurants—all for my work. When personal and private passions become part of one's job, it's hard not to feel incredibly lucky. Continued
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