(Honolulu Star-Advertiser) Like fine wine, coffee and cigars are meant to be savored — their aroma as important to the sensory experience as their flavor.
That's one of the things visitors will learn on a tour of Blair Estate, which cultivates three acres of coffee and two acres of tobacco in the lush hills of Kapaa, Kauai. Observing its 10th anniversary this year, the farm sheds light on the coffee- and cigar-making processes, from tending the plants to enjoying the final product. Continued
Sunday, June 19, 2011
Kauai tobacco farm pursues puff perfection
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